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Category: Food

Land and water ecosystems, ‘stressed to a critical point’

12/12/2021 Don Wallace

Land and water resources are “stressed to a critical point”, following significant deterioration over the past decade, according to a major new report released on Thursday by the UN Food and Agriculture…

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Posted in: Climate, Food Filed under: Agriculture Practices, ecological restoration

Hundreds Of Companies Promised To Help Save Forests. Did They?

12/02/2021 Don Wallace

About 80 percent of the trees razed each year in the tropics are cleared to make space for growing cocoa,…

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Posted in: Climate, Food Filed under: Agriculture, Forests, Industry

After Years of Pushing for Prairie Strips, This Ecologist Won a MacArthur ‘Genius’ Grant

11/29/2021 Don Wallace

Ecologist Lisa Schulte Moore is changing the agricultural landscape one prairie strip at a time. These swathes of native prairie…

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Posted in: Climate, Food, Sustainability Filed under: Agriculture Practices, native plants

How Climate Change Is Affecting The Thanksgiving Table

11/25/2021 Don Wallace

Cranberries are a Thanksgiving staple, especially in Massachusetts where they’re the most-grown crop. But shifts in the climate are making…

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Posted in: Climate, Food

Event: Healing a Broken Agricultural System

11/21/2021 Gateway Green Alliance

Healing a Broken Agricultural System Webinar at 7 pm CT USA, Wed, Dec 1, 2021 JOHN IKERD, Professor Emeritus of…

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Posted in: Food Filed under: Agriculture, Climate, Food

Event: Agriculture as a Weapon of Domination

10/28/2021 Gateway Green Alliance

The webinar will begin with Wes Jackson explaining the 10,000-year-old problem of agriculture: cultivation of annual grain crops which compromise soil ecosystems…

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Posted in: Food Filed under: Agriculture, Climate, Food

Inaction On Climate Change Imperils Millions Of Lives, Doctors Say

10/21/2021 Don Wallace

Climate change is set to become the “defining narrative of human health,” a top medical journal warned Wednesday – triggering…

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Posted in: Climate, Food Filed under: Disease, Human Health, Sustainable Food Systems

The Most Important Part of Attaining a Zero-Waste Lifestyle Is Simply to Begin

10/03/2021 Mary Ann Warfield

“Zero Waste: The conservation of all resources by means of responsible production, consumption, reuse, and recovery of products, packaging, and…

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Posted in: Climate, Energy, Food, Mass Transit, Recycling, Sustainability Filed under: Activism, Climate Action, Science

Make Positive Changes for a Better Future

09/17/2021 Mary Ann Warfield

Last week, CCGKC posted the eleven (11), “Fast Facts: On climate and the physical science” that appeared in the IPCC…

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Posted in: Climate, Energy, Food, Mass Transit, Policy, Sustainability Filed under: Activism, Climate Action, Global Warming, Local Policy, Science

On the Way to Becoming Sustainable as a Conscientious Consumer and Insuring a Good Future for Our Children

09/04/2021 Mary Ann Warfield

Sustainability is based on a simple principle: Everything that we need for our survival and well-being depends, either directly or…

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Posted in: Climate, Food, Recycling, Sustainability

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