Climate change is a significant cause of coral bleaching. As water temperatures rise, the coral becomes stressed and the microscopic algae that…
Did you know that oysters were not always an expensive and high-end food meant only for fine dining and the…
Two of the world’s most ubiquitous species of reef-building corals seem surprisingly able to survive and even cope well with…
A new study in the journal Science finds that even the most aggressive goals of reducing greenhouse gas emissions aren’t sufficient to…
Every one of the world’s coral reefs could bleach by the end of the century, unless there are drastic reductions…