This Thanksgiving, elevate your holiday feast with local food. Discover where to find local turkeys, farmers markets, and wineries to create a delicious meal that champions the efforts of hardworking local growers and makers in the community.
There are many ways to bring local food to your meal from the turkey to the cheese board. Opting for local brings seasonal, more organic, and high-quality ingredients to your table. Unlike their mass-produced counterparts, local farmers tend to steer clear of synthetic pesticides, fertilizers, and preservatives, making your Thanksgiving meal not only tasty but also a healthier choice for you and the land.
Check out the full list on Greenability’s website.