Sustainable Food: The Environmental Impact of What We Eat
Agriculture accounts for 24% of global warming. Join us to learn how your daily food choices can reverse global warming, improve your health, help you live longer and improve the economy. You don’t have to be vegan to make a difference.
Speaker: Bob Grove
Bob Grove, President of the Climate Council of Greater Kansas City, is a climate activist, environmental speaker, and author of the Sustainable Living presentation series.
